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Baker B3032-NIST Brix Refractometer, 0 to 32%, includes ISO Certificate

Model: B3032-NIST | UPC: 800837027801

Baker B3032-NIST Brix Refractometer, 0 to 32%,-

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Baker B3032-NIST Brix Refractometer, 0 to 32%, includes ISO Certificate

Model: B3032-NIST | UPC: 800837027801

This brix refractometer shows the concentration percentage of the soluble solids content of a sample. This product includes an ISO Certificate with full Data and Uncertainties.

This brix refractometer shows the concentration percentage of the soluble solids content of a sample. This product includes an ISO Certificate with full Data and Uncertainties.

Sale Price $275.40 CAD
Regular Price $324.00 CAD
Availability 61 in Stock
Quantity

Baker B3032-NIST Offers

This brix refractometer shows the concentration (percentage) of sucrose in 2 to 3 drops of a sample. The B3032 is used to measure sugar concentration in fruit juices and has been calibrated to the sucrose content contained in 100g of cane sugar.

This product includes an ISO Certificate with full Data and Uncertainties.

Features

  • Measures the concentration of sugar in fruit juice (0 to 32% BRIX)
  • Easy to operate with simple to read scales
  • Requires only 2 or 3 drops of sample
  • Prism and lens with a simple focus adjustment provides repeatable results
  • Automatic Temperature Compensation (ATC)

Applications

  • Fruit and citrus industry
  • Juice factories
  • Vineyards
  • Food preparation
  • Consumer use
  • Agriculture

Baker B3032-NIST Specifications

Measuring Range 0 to 32% (BRIX)
Minimum Scale 0.2%
Resolution 0.2%
Accuracy ±0.2%
Automatic Temperature
Compensation Range		 0 to 30°C
Dimensions 6.5 x 1 x 1.5" (170 x 30 x 40mm)
Weight 7oz (200g)
Click here for complete specifications on the Baker B3032-NIST

What's included with the Baker B3032-NIST

  • Refractometer
  • ISO Certificate with full Data and Uncertainties
  • Cover Plate
  • Calibration Adjustment Plate
  • Cleaning Cloth
  • Solution/Sample Applicator
  • Hard Carrying Case

Baker B3032 Brix Refractometer (0 to 32%)


Measure the concentration of sugar in fruit juice fast and easily with the B3032 Brix refractometer. This portable and simple-to-use instrument requires only 2 to 3 drops of a sample and is easy to operate with easy-to-read scales. In addition, it features a prism and lens with a simple focus adjustment that provides repeatable results. Use the B3032 in various applications such as the fruit and citrus industry, juice factories, vineyards, food preparation, consumer use, agriculture, and many more.
datasheet for the Baker B3032-NIST Brix Refractometer, 0 to 32%, manual for the Baker B3032-NIST Brix Refractometer, 0 to 32%,

Ask a question about Baker B3032-NIST Brix Refractometer, 0 to 32%,

Customer Reviews for the Baker B3032-NIST

  • Description ➕➖

    • Baker B3032-NIST Offers

    This brix refractometer shows the concentration (percentage) of sucrose in 2 to 3 drops of a sample. The B3032 is used to measure sugar concentration in fruit juices and has been calibrated to the sucrose content contained in 100g of cane sugar.

    This product includes an ISO Certificate with full Data and Uncertainties.

    Features

    • Measures the concentration of sugar in fruit juice (0 to 32% BRIX)
    • Easy to operate with simple to read scales
    • Requires only 2 or 3 drops of sample
    • Prism and lens with a simple focus adjustment provides repeatable results
    • Automatic Temperature Compensation (ATC)

    Applications

    • Fruit and citrus industry
    • Juice factories
    • Vineyards
    • Food preparation
    • Consumer use
    • Agriculture
    Show More...
  • Specifications ➕➖

    • Baker B3032-NIST Specifications

    Measuring Range 0 to 32% (BRIX)
    Minimum Scale 0.2%
    Resolution 0.2%
    Accuracy ±0.2%
    Automatic Temperature
    Compensation Range    		 0 to 30°C
    Dimensions 6.5 x 1 x 1.5" (170 x 30 x 40mm)
    Weight 7oz (200g)
    Click here for complete specifications on the Baker B3032-NIST
  • Included ➕➖

    • What's included with the Baker B3032-NIST

    • Refractometer
    • ISO Certificate with full Data and Uncertainties
    • Cover Plate
    • Calibration Adjustment Plate
    • Cleaning Cloth
    • Solution/Sample Applicator
    • Hard Carrying Case
  • Videos ➕➖

    • Baker B3032 Brix Refractometer (0 to 32%)


    Measure the concentration of sugar in fruit juice fast and easily with the B3032 Brix refractometer. This portable and simple-to-use instrument requires only 2 to 3 drops of a sample and is easy to operate with easy-to-read scales. In addition, it features a prism and lens with a simple focus adjustment that provides repeatable results. Use the B3032 in various applications such as the fruit and citrus industry, juice factories, vineyards, food preparation, consumer use, agriculture, and many more.
  • Resources ➕➖
    • datasheet for the Baker B3032-NIST Brix Refractometer, 0 to 32%, manual for the Baker B3032-NIST Brix Refractometer, 0 to 32%,
  • Forum ➕➖

    • Ask a question about Baker B3032-NIST Brix Refractometer, 0 to 32%,

  • Customer Reviews ➕➖

    • Customer Reviews for the Baker B3032-NIST

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